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Collection for new and old workers and the Hotel Moses

Tomorrow, Sunday August 22 at the beach of Rimini, from 11 onwards there will be a day of awareness and to collect social workers Seasonal Hotel Moses. Already yesterday, during the event in Piazza Cavour was collected about 500 €: we have to move and increase the figure, because the workers are on its last legs, no money for basic needs.

The story of non-payment of wages to workers Moses hotel, run by a shell company that has operated several other hotels across the Adriatic Coast, shows that many tour operators intend to pay the costs of economic crises on behind their employees no longer confined to using the black and evasion of contributions, but without even leaving the poor wages promised (800/1000 € per month x 10 hours a day) the same.

How ass. Scaramaz now devote a small contributions from the proceeds of Stagecoach and we invite you to do, each according to his financial resources, a gesture of solidarity. We call on those who care about workers' rights today as ever challenged by a sense of impunity and arrogance of the owners of tourism Rimini.

For payments and contributions from out of town:

Post No Pay payable to Nicholas Altomare 4023600564441519

fundraising Rimini:

Nicholas 349 5666110 or lab.paz @ gmail.com

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Two small ferragostane news.

Today I put the nocino in new bottles, it came about 5 liters, looks good and balanced. It will be ready around December, we hope to have that time to an inn where we can offer ... if I ask you to turn to my house!

And 'The latest issue of AND , Rimini monthly dedicated to clean energy and its surroundings. It is located around, we kept in the inn, otherwise the download site Ubisol . For several months I take care of a column dedicated to the tastes of our territory, presenting the producers we work with for years and with whom we have now become friends. Environmentally friendly companies that offer products to our customers' good, clean and fair ", to use a phrase so dear to Carlin Petrini. For now, I presented the cheeses of the Good Shepherd, the wines of the Valley of the Golden Hare and flour Daino. Organic products but mostly farmers and shepherds: Andrea, Annarita, Mirko, Silvano, Ivana .... The next stage Podere Vecchio with its excellent wine and salami Mateo Zavoli. Enjoy your meal.

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to Fight GM

few days ago, some Hundreds of activists of the association Ya Basta entered into a field where it was grown in Friuli genetically modified maize. Before the police arrived, they managed to take a walk under the summer heat, completely destroying the crop. The activists have intervened in time, before flowering, when the greater the risk of pollination. and then of infection to neighboring fields. It is taken

the brawl from right as from the left, phrases like "do not answer to lawlessness with lawlessness," "Slow Food we had already made dozens of complaints but it can not lapse into illegality" and so going, only voice out from the crowd, the governor of the Veneto League Zaia, a former agriculture minister and a staunch opponent of GMOs.

pity that all these defenders of the law in Italy have forgotten that GM crops are banned by law and that the owner had planted in the field, in agreement with the multinational Monsanto, the transgenic corn as a pure provocation, advertising articles and communicated. What did the courts? Nothing lost time, seizures, analysis, charts, claims, with the growing risk of contamination of crops in the area. Until I spoke to the boys Ya Basta, perhaps more relevant to human health than people who we govern and administer.

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See you in 2011 (at least with Stagecoach!)

Finale with a bang for Stagecoach! Accomplice to the wonderful day and enjoyed the beautiful sunset from Ca Perdiccas, located on the crest of S. Paul, more than 100 people attended the last race of 2010.

Andrea Gessaroli offered his best wines, do not skimp on quantity and also uncorking a few bottles of reserve, No 3, which has been adding to 69, 71 and 77, in the world than sangiovese, cabernet and Rebola!

At 18.00 we reached the Andrea Good Shepherd and Michelle of Use Zucca, who helped Martha, Matthew and Farad to prepare about 200 dishes of the tasting. My bread, 5 shapes prepared with flour Mirco Delbianco , Etruscan wheat and barley, were snapped up, confirming my career development of "baker."

Not least the great Daniel Maggs, who together with his new

training (Daniel Marzi, Franz Pesaresi and Marco Mantovani) gave the guests of the evening over 2 hours of music, alternating pieces taken from His latest masterpiece, Blues Karaoke , with old hits such as the one dedicated to our inn or river Romagna, which are present in the album Pro Loco.

Thanks to all those who have followed in these four appointments, and keep an eye on the blog because for September, harvest time, we are preparing a little surprise ...

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Last event for 2010 with Stagecoach.

This time we are guests of the Ca Perdiccas, S. Paolo di Rimini. Taste their fresh red, Re di Levante and Mistral, the full-bodied sangiovese top 69, or for lovers of white, scented chardonnay sparkling and good Rebola.

Obviously there will be an assortment of cured Zavoli , the Good Shepherd cheese, mustard of Use Pumpkin, bread made from flour of us cn Mirco White, vegetables grown directly at the estate.

ends happily with the music, curated by our friend and partner Daniel Maggs who together with his group will submit Karaoke Blues, his last great album, only presented in Rimini at the Teatro degli Atti.

Given the particularity of the evening and the limited number of seats, we recommend that you book at the scaramaz@gmail.com or 3358235601 or risk coming up and stay out ...